Scientific research from Harvard’s Healthier Building Materials Academy is being used to reduce chemical presence in the building formerly known as Andover Hall, according to a blog post from the Divinity School Director of Operations Ralph DeFlorio.
Swartz Hall, located at the Harvard Divinity School, is undergoing serious renovations with the goal to create a more sustainable building. The construction project will upgrade the building's electrical, plumbing, and climate control systems.
Freshly renovated Lowell House features a new "Dynamic Energy Suite" – a six-bedroom pod of dorm rooms with built-in technological enhancements that monitor power consumption and adjust lighting for better sleep and energy efficiency.
Harvard presented its annual Town Gown report to the Cambridge Planning Board Tuesday, outlining 2018 campus infrastructure projects, University initiatives, and affiliate statistics.
Six different student groups hosted the event, in which participants discussed the challenges facing environmental justice activism on campus.
“Zero Waste importantly does not mean zero trash, but it does try to bring us to a more sustainable waste diversion and recycling and reduction practice,” said Vice Mayor Jan Devereux.
When visitors enter the newly opened Smith Campus Center, they'll walk past green, plant-covered walls before grabbing a cup of coffee and finding a comfy seat.
The Office for Sustainability released its 2017 Sustainability report, highlighting reductions in trash production per capita and water use, among other improvements.
Mt. Trashmore, a towering mountain made of all of Harvard Yard's Tuesday trash, appeared Wednesday outside Annenberg Memorial Hall. The Resource Efficiency Program (REP) created this mountain and the numerous signs around it to draw attention to how much we throw away every day; to encourage recycling; and to give passersby tips about sustainability.
From stifling innovation to encouraging excessive food waste, speakers at the 4th annual Harvard-UCLA Food Law and Policy Conference on Friday criticized the current food regulatory environment.
Harvard University IDs will double as MBTA CharlieCards for the incoming Class of 2021 in a pilot program, the Undergraduate Council announced at their general meeting on Sunday.
Landscape Services, a unit of Harvard Campus Services, is replacing their traditional, fuel-powered landscaping equipment with battery-powered counterparts in an attempt to reduce noise and air pollution.
Harvard’s Climate Change Solutions Fund awarded approximately $1 million in grants to scholars from across the University, funding seven projects dedicated to understanding and combating climate change.
Scholars from the Greater Boston area came together Friday to present interdisciplinary research on global food system, with many arguing for fundamental changes in order to protect the environment.
Experts discussed conservation strategies that can both protect biodiversity and encourage economic development at a panel Thursday evening.
Reduced rainfall in Massachusetts and parts of the Northeast since May has pushed Cambridge’s local reservoirs to their lowest volume in at least 10 years, driving the city to purchase millions of dollars of water.