Editors' Choice


What We Talk About When We Talk About Math 55

Just five years ago, the Math Department’s official word on Math 55 was that it was “probably the most difficult undergraduate math class in the country.” Now, they say, “if you’re reasonably good at math, you love it, and you have lots of time to devote to it, then Math 55 is completely fine for you.” So, what changed?


For Rebecca Hall, History is Personal

Through comic books and other creative works, Rebecca Hall is transcending the bounds of traditional academia to share stories on Black history often lost in archives and mainstream discourse.


Become a Boba Shop To Get Into Harvard — by Your Friendly HSA College Tutor

It’s getting harder and harder to get into Harvard. Forget about all the stress that comes with crafting the perfect application and simply secure your spot by becoming a boba shop. You’ll find your way into every single classroom in no time.


Half a Million Fish

After the museum processes its newest donation, the collection will include half a million skeletons of three-spined stickleback fish alone. Now, the Harvard Ichthyology collection at the MCZ is in the middle of a year-long process to curate and catalog these fish that, once completed, will help inform ichthyology and evolutionary research at large.


Mike Grant on Leverett, Loss, and Life

His guard office, where he works from 4 p.m. to midnight Monday through Friday, overlooks Leverett’s grassy courtyard. It’s a perfect spot for catching the evening traffic of students as they come in and out of the house. Over the course of the interview, more than a dozen students stop by to greet Mike. Their conversations are familiar and easy as they update each other on their days and riff on inside jokes. Beyond these daily encounters, he’s formed a slew of close connections with Leverett students and has heard many of their stories. “They would cry in here,” he says. “It made me feel special that some people trusted me to come and share these types of stories.”


The Jukebox that Shares Stories, Not Songs

These stories are part of Jukebox, a participatory art project created by Elisa H. Hamilton, who describes herself as a “socially engaged multimedia artist.” Hamilton intends for the project to create a hub for sharing and saving Cambridge residents’ stories, especially those of the city’s residents of color.


Baking the World a Happier Place

Bake it Till You Make it LLC, a “community based organization dedicated to destigmatizing mental illness, normalizing mental health conversation and promoting authentic healing and recovery,” seeks to connect people through food.


BioArt Grows in Popularity (And on its Own)

Both Sutela’s and Lin’s works are known as BioArt, an emerging field at the intersection of life science and creative expression. The pieces are often metaphors, using biological media to make a statement and redefine the boundaries of art. Much of the BioArt on display at MIT’s Symbionts exhibit criticizes the way humans interact with the natural world.


A Centuries-Old Papier-Mâché Octopus Swims Northwest, Finds a “A Second Life”

After decades of collecting dust in a Harvard Museum of Natural History classroom, a life-size papier-mâché model of an octopus has found a new home. With each of its looping tentacles stretching out about eight feet, it lies suspended above a grand staircase in the spacious, modern, glassy foyer of Harvard’s Northwest Building, home to labs, classrooms, and offices for Harvard’s School of Engineering and Applied Sciences.


Bird Brilliance: Exploring Harvard’s Ornithology Collection

Founded in 1859, Harvard’s Ornithology Collection has become the fifth-largest ornithological collection on Earth, boasting around 400,000 specimens and 8,300 species — over 85 percent of all known bird species.


The Harvard Professor in Apartheid South Africa’s Corner

The legacy of apartheid is still apparent in South Africa; it’s a legacy that has perpetuated the conditions of racism and poverty. Part of that legacy traces all the way to Cambridge, Massachusetts — to Samuel Huntington.


Up-Close and Personal with Painting Conservator Kate Smith

Her intimate proximity to paintings differs from the plebeian museum goer’s protocol: don’t-touch-don’t-blink-don’t-breathe-that-looks-expensive. For Smith, getting up close and personal with the artwork is necessary to conserve a piece while staying  true to the artist’s original artistic vision.


Anna Delvey Is Over It

From mainstream journalists to Netflix binge-watchers to students at the Harvard Business School, everybody wants to make sense of the Anna Delvey phenomenon — everybody, it seems, except for Anna Delvey.


To Revel in An Asian Body

As I reflected on my own relationship to racial fetishization, I discovered that it was overwhelmingly forged through ambiguity: ambiguous interactions, ambiguous responses, and ambiguous feelings. The instances that prompted my immediate, visceral disgust felt secondary to the instances that left me uncertain, on the precipice of being shoved into a tired cultural script but clinging to the hope that I’d hold my ground.


The Road to ManRay’s Resurrection

ManRay NightClub originally opened in 1983, attached to another venue, Campus, which was a gay club. Therefore, at least initially, ManRay was LGBTQ+ adjacent. It was a place for the self-identified freaks and geeks, the goths and the sloths. They had more mainstream nights, New Wave and techno for the normies on Saturdays, but they also had nights for all kinds of weirdos (non-derogatory): BDSM and fetish nights, fashion shows, art exhibitions. It was a big deal.


When We Let Grief Linger

There is something perpetual about Black death, for me. Something claustrophobic and inescapable and choking, something unbreathable and violent and bleak. That even if all the world were to cry, even if the earth’s screams could exorcize the misery of my innocence lost so young and the heartache that comes with every Black life taken, it wouldn’t be enough.


Behind the Scenes at Lowell Tea

It’s a Thursday afternoon in the Lowell House Faculty Deans’ kitchen, and bakers are whisking, sifting, and pre-heating in anticipation of a beloved house tradition: Lowell Tea.


1-25 of 186
Older ›
Oldest »